Sukholimanske 2016 dry table varietal white
Produced from Ukrainian grape variety – Sukholymanskyi bilyi. This grape variety was crossed in the 2nd part of the XX century in Ukraine. A Ukrainian flag on the front label shows that this wine is made from the Ukrainian grape variety.
The potential of aging in the bottle: 1-3 years from the vintage year
Serving temperature: from +10 to +12°С
The best form of glass for this wine: “tulip” class Bordeaux (320-405 ml)
The nutritional value in grams per 100 grams: proteins – 0; fats – 0; carbohydrates – 0.2. NO GMO
Energy value: 70,2 kcal / 100g. Alcohol: 12,0 % vol
Circulation: 16,000 bottles
pH: 5,5 g/dm3
Sugar: 196 g/dm3
Sunny days: 315 days
Precipitation: 418 mm
Story of this wine
The best form of glass
The best form of glass for this wine – tulip class Bordeaux (320-405 ml)
Wine is perfectly combined with light salads and soft cheeses
Sukholymanskyi white is an Ukrainian grape variety, which was bred by crossing Chardonnay and Plavay in the middle of the XX century in the NSC "Tairov Institute of Viticulture and Winemaking"
Wine has harmonious and refreshing taste, with light notes of lemon, lychee and quince
Energetic with the soul of the winemaker
Kolonist are people
Sukholymanske dry white wine
Freshening wine of light golden color shows fruit aroma with notes of pear and flowers, light notes of Muscat. It has a harmonious taste with notes of melon, white plum and pleasant afterglow acidity.
This wine combines perfectly with soft cheeses and salads; it can also serve as an aperitif to a variety of dishes.
Grapes are grown in Danubian Bessarabia (the south-western part of the Odessa region).