Taste: harmonious, balanced, moderately tannic, with spicy aftertaste.

Aroma: complex, with dominant tones of aging and black pepper, notes of blackberry and black currant.

Left: 20 bottles

The potential of aging in the bottle: 7-9 years from the vintage year

Serving temperature: from +16 to +18 °С

The best form of glass for this wine: tulip (450-610 ml)

The nutritional value in grams per 100 grams: proteins – 0; fats – 0; carbohydrates – 0.3. NO GMO

Energy value: 75,2 kcal / 100g. Alcohol: 13.0 % vol.

Circulation: 600 bottles